Ingredients — Kyinkyinga (Ghanaian Suya Skewers)

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Beef sirloin or lean steak

700 g

Roasted groundnuts (unsalted peanuts)

150 g

Dried chilli powder

2 tbsp

Ground ginger

1 tsp

Garlic powder

1 tsp

Onion

1, grated

Stock cube

1

Paprika

1 tbsp

Salt

1 tsp

Vegetable oil

3 tbsp

Bell peppers and onion (for threading)

1 each, in chunks

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