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Dehulled maize (muthokoi)
2 cups
Dried beans (red or pinto)
1 cup
Onions, chopped
2
Tomatoes, chopped
3
Garlic, minced
3 cloves
Carrot, diced (optional)
1
Cooking oil
3 tbsp
Coriander, chopped
small bunch
Salt
to taste
Water
to cook
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