Kebda Eskandarani (Alexandrian Fried Liver)

Snack

Egypt

35Minutes

MediumLevel

4Serves

8Steps

Alexandria's famous street sandwich of thin-cut beef liver flash-fried with garlic, chilli and cumin, piled hot into bread with pickles.

Beef liver, cut in thin strips500 g

Garlic, crushed5 cloves

Green chilli, sliced2

Ground cumin1 tsp

Ground coriander1 tsp

Chilli flakes1 tsp

Bell pepper, sliced1

Oil4 tbsp

Vinegar or lemon1 tbsp

Salt and black pepperto taste

Baladi bread and pickles (to serve)to serve

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