Ingredients — Egusi Soup

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Ground egusi (melon seed)

2 cups

Palm oil

½ cup

Ugu or spinach, chopped

2 cups

Assorted meat

500 g

Stockfish or dried fish

1 cup

Onion

1

Ground crayfish

2 tbsp

Blended pepper

2 tbsp

Stock cubes

2

Salt

to taste

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