Ingredients — Lablabi

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Chickpeas, soaked overnight

2 cups

Garlic

5 cloves

Cumin

1 tbsp

Harissa

1 tbsp

Stale bread

4 thick slices

Eggs

4

Canned tuna

1 tin

Capers or olives

2 tbsp

Lemon

1

Olive oil

5 tbsp

Salt

to taste

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