Ingredients — Mala Mogodu (Tripe and Trotters)

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Beef tripe (mogodu)

700 g

Beef intestines (mala)

300 g

Onions

2

Garlic, crushed

3 cloves

Curry powder

1 tbsp

Chilli

1

Bay leaves

2

Vegetable oil

2 tbsp

Water

to cover

Salt and pepper

to taste

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