Breakfast
Sinasir (Rice Pancakes)
About
Soft, spongy Northern Nigerian rice pancakes of fermented ground rice, cooked in a special pan and eaten with stew, suya or honey.
Equipment
- Bowl
- Blender
- Non-stick pan or masa pan
- Ladle
- Spatula
Ingredients
Short-grain rice (tuwo rice)2 cups
Cooked rice1/2 cup
Instant yeast1 tsp
Sugar2 tbsp
Onion1/2
Milk (optional)1/4 cup
Salt1/2 tsp
Vegetable oilfor cooking
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