Soup
Soup Tectec

Soup Tectec

Seychelles

55Minutes
MediumLevel
4Serves
9Steps
About

A delicate Seychellois soup made from tec-tec, the tiny surf clams gathered on the beaches, simmered with pumpkin into a fragrant broth.

Equipment
  • Pot
  • Sieve
  • Ladle
  • Bowl
Ingredients
Tec-tec clams (or small clams)1 kg
Pumpkin, cubed300 g
Onion1
Garlic3 cloves
Fresh ginger1 thumb
Tomato1
Thyme2 sprigs
Oil2 tbsp
Water6 cups
Salt and pepperto taste

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