Ingredients — Igisafuliya

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Chicken pieces (thighs)

1 kg

Green plantains

3

Onions

2

Tomatoes

3

Leek

1

Green pepper

1

Garlic and ginger

1 tbsp

Celery (optional)

1 stalk

Tomato paste

1 tbsp

Vegetable oil

3 tbsp

Salt

to taste

Fresh coriander

handful

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