Drink
Palm Wine (Emu / Nkwu)
About
Naturally fermented sap tapped from the palm tree — milky, sweet when fresh, sharper as it ages. Served at every traditional rite.
Equipment
- Calabash or jug
- Sieve
Ingredients
Fresh palm wine2 L
Report or suggest a fix
Found a wrong ingredient, an unclear step, or something we missed? Tell us — a real person reads every note.
Nothing on the stove
Pick a recipe to start