Ingredients — Mauritanian Couscous with Meat

Set out your ingredients

Tap each one as you gather it. Nothing is lost if you leave this screen.

0 of 15 gathered

Couscous

4 cups

Lamb or goat, on the bone

800 g

Onions

2

Tomatoes

3

Tomato paste

2 tbsp

Carrots

3

Pumpkin or squash

400 g

Turnip

2

Cabbage

¼ head

Chickpeas

1 cup

Garlic

4 cloves

Cumin and paprika

2 tsp

Vegetable oil

⅓ cup

Water

6 cups

Salt

to taste

Nothing on the stove

Pick a recipe to start

Kitchen Explore Library Profile