Ingredients — Mrenda (Jute Mallow)

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Mrenda (jute mallow) leaves

2 bunches

Onion, chopped

1

Tomato, chopped

1

Soda ash (munyu) or bicarbonate

¼ tsp

Milk (optional)

¼ cup

Cooking oil

2 tbsp

Salt

to taste

Water

½ cup

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