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Chicken pieces (bone-in)
1 kg
Coconut milk (thick)
1½ cups
Garlic, minced
4 cloves
Ginger, grated
1 tbsp
Tamarind paste
2 tbsp
Ground turmeric
1 tsp
Ground cumin
1 tsp
Red chilli or paprika
1 tsp
Lemon or lime
1
Tomato, chopped
1
Cooking oil
3 tbsp
Coriander, chopped
small bunch
Salt
to taste
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