Ingredients — Gobe (Gari and Beans)

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Black-eyed beans (cowpeas)

300 g

Gari

200 g

Palm oil

120 ml

Onions

2

Tomatoes

2

Tomato paste

1 tbsp

Scotch bonnet pepper

1 to 2

Dried or smoked fish (optional)

100 g

Stock cube

1

Salt

to taste

Ripe plantain (to serve)

2

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