Snack
Tatale (Plantain Pancakes)
About
Soft, spiced pancakes of overripe plantain and corn flour from the Ga and Ewe kitchens, a thrifty way to use up plantains too soft to fry.
Equipment
- Bowl
- Fork or blender
- Frying pan
- Spatula
Ingredients
Overripe plantains3
Corn flour or plain flour1/2 cup
Onion1
Ground dried chilli1 tsp
Ginger1 small thumb
Salt1/2 tsp
Vegetable oil (for frying)for frying
Report or suggest a fix
Found a wrong ingredient, an unclear step, or something we missed? Tell us — a real person reads every note.