Set out your ingredients
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0 of 11 gathered
Palm nuts (or 400 g tinned palm nut cream)
1 kg
Assorted meat (goat, beef)
700 g
Smoked fish
2 pieces
Dried salted fish (optional)
1 piece
Onion
2
Fresh tomatoes
3
Scotch bonnet pepper
2
Ginger
1 thumb
Garlic
3 cloves
Stock cubes
2
Salt
to taste
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