Snack
Kaklo (Fried Plantain Balls)
About
Crisp, spicy Ga fritters of mashed ripe plantain seasoned with ginger and chilli, deep-fried into golden balls and eaten with beans or roasted peanuts.
Equipment
- Bowl
- Fork
- Deep pan
- Slotted spoon
Ingredients
Ripe plantains3
Corn flour or plain flour1/2 cup
Onion1
Ginger1 small thumb
Ground dried chilli1 tsp
Salt1/2 tsp
Vegetable oil (for deep frying)for frying
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