Breakfast
Fried Yam & Pepper Sauce

Fried Yam & Pepper Sauce

Yoruba

40Minutes
EasyLevel
3Serves
4Steps
About

Golden fried yam (dundun) with a fresh, fiery palm-oil pepper sauce — a favourite roadside breakfast and snack.

Equipment
  • Frying pan
  • Blender
  • Pot
Ingredients
Yam, cut into wedges700 g
Vegetable oilfor frying
Red bell pepper2
Scotch bonnet3
Tomato2
Onion1
Palm oil⅓ cup
Ground crayfish1 tbsp
Stock cubes2
Saltto taste

Report or suggest a fix

Found a wrong ingredient, an unclear step, or something we missed? Tell us — a real person reads every note.

Nothing on the stove
Pick a recipe to start