Set out your ingredients
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Red or yellow split lentils
1.5 cups
Red onion, finely chopped
2
Garlic, minced
4 cloves
Fresh ginger, grated
1 tbsp
Ground turmeric
1.5 tsp
Vegetable oil or niter kibbeh
4 tbsp
Green chilli, slit
1
Tomato, chopped (optional)
1
Salt
to taste
Water
about 4 cups
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