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Plain flour
2 cups
Instant dried yeast
2 tsp
Sugar (for dough)
1 tsp
Salt
0.5 tsp
Warm water
about 1.5 cups
Sugar (for syrup)
2 cups
Water (for syrup)
1 cup
Lemon juice
1 tbsp
Rose or orange blossom water
1 tsp
Vegetable oil for deep frying
for frying