Snack
Gollash (Egyptian Phyllo Meat Pie)
About
A buttery Cairene bake of many crisp phyllo sheets wrapped around spiced minced beef, cut into golden squares and sold in bakeries and served at family tables across urban Egypt.
Equipment
- Frying pan
- Wooden spoon
- Pastry brush
- Baking dish (about 30x20 cm)
- Small bowl
- Oven
Ingredients
Phyllo (filo) pastry sheets1 package (about 450 g)
Minced beef600 g
Onion2
Garlic3 cloves
Ground cumin1 tsp
Ground coriander1 tsp
Ground cinnamon0.5 tsp
Salt1.5 tsp
Black pepper0.5 tsp
Butter, melted150 g
Milk0.75 cup
Egg1
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