Snack
Banana Fritters
About
Little Djiboutian fritters of mashed ripe banana and flour scented with nutmeg, fried until golden and dusted with sugar, a popular sweet street snack.
Equipment
- Bowl
- Fork
- Deep pan
- Slotted spoon
Ingredients
Ripe bananas4
Plain flour1 cup
Sugar2 tbsp
Ground nutmeg1/2 tsp
Baking powder1/2 tsp
Milk or water2 to 4 tbsp
Oilfor frying
Icing sugar or honeyto finish
Report or suggest a fix
Found a wrong ingredient, an unclear step, or something we missed? Tell us — a real person reads every note.