Set out your ingredients
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0 of 11 gathered
Chicken, jointed
1 whole
Palm-nut pulp / moambé sauce (tinned)
1½ cups
Onions
2
Tomatoes
2
Garlic
4 cloves
Ginger
1 thumb
Scotch bonnet (pili-pili)
1
Vegetable oil
2 tbsp
Stock cubes
2
Water
3 cups
Salt
to taste
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