Ingredients — Riz Gras (Burkinabè Fat Rice)

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Long-grain rice

3 cups

Beef, chicken or goat

700 g

Tomatoes

4

Tomato paste

3 tbsp

Onions

2

Garlic

4 cloves

Aubergine

1

Carrots

2

Cabbage

1/4 head

Scotch bonnet

1

Stock cubes

3

Peanut or vegetable oil

1/2 cup

Salt

to taste

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