Set out your ingredients
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Chicken pieces
1 kg
Minced beef or lamb (for meatballs)
250 g
Green olives, pitted
1½ cups
Button mushrooms
200 g
Onion, grated
1
Garlic
3 cloves
Egg
1
Breadcrumbs
2 tbsp
Ground cinnamon
½ tsp
Black pepper
1 tsp
Butter or oil
3 tbsp
Lemon
1
Fresh parsley
a small bunch
Salt
to taste
Water
about 3 cups
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